This easy weeknight meal features pre-made Nem Nuong mix from an Asian store, formed into patties and air fried, served with fresh vegetables, herbs, vermicelli noodles, and rice paper.
1: Defrost the Nem Nuong mix.
2: Oil your hands and form the mix into patties.
3: Air fry the patties at 365°F for 20 minutes, flipping them halfway through.
4: Once cooked and cooler, slice the patties into thin pieces.
5: Serve with fresh vegetables, herbs, vermicelli noodles, and rice paper.
